Recipes

Looking for a great dish to pair with your favorite wine?

Bordeaux Recipes

Beef Tenderloin with Blue Cheese

Burgundy/Pinot Noir Recipes

Asparagus & Morel Risotto

Chicken Tetrazzini

Practically Painless Pan Seared Salmon

Salmon with Arugula Tomato and Caper Sauce

Chicken with Wine (lowfat version of Coq au Vin)

Cabernet Recipes

Sirloin Steak with Dijon Port Sauce

Edamame, Gyoza, Rice and Teriyaki Beef

Chianti/Sangiovese Recipes

Braciola (Flank Steak Roll)

Marinara Sauce

Basil-Parmesan Flavored Popcorn

Malbec Recipes

Sirloin Steak with Dijon Port Sauce

St. Pat’s Irish Stew

Merlot Recipes

Dragon’s Breath Chili

Filet Mignon with Merlot Sauce

Root Beer Brandy Cherry Glazed Pork Osso Buco

Shiraz/Syrah Recipes

Grilled Skirt Steak with Salsa Verde

Zinfandel Recipes

Mom’s Meatloaf, Only Better

Janitor Karl’s Famous Ribs

Chardonnay Recipes

Chicken Tetrazzini

Oyster and Caramelized Onion Pan Roast

Plum Island Sound Clam Chowder

Pinot Grigio/Pinot Gris Recipes

Practically Painless Pan Seared Salmon

Onion Soup with Loads of Thyme and Giant Gruyère Crostini

Quiche Lorraine

Rosé Recipes

Mushroom Tarte

Riesling Recipes

Enchiladas Suisas

Sauvignon Blanc Recipes

Chicken Tortilla Soup

Sour Orange Yucatan Chickens

Roast Chicken with Spring Vegetables

Buttermilk Chicken with Crispy Corn Flakes

Sparkling/Champagne Recipes

Lobster Risotto

Smoked Salmon and Caviar Sushi

Other Reds Recipes

Classic 5 Star Beef Pot Roast (pair with Cotes du Rhone)

Carne Asada Tacos (Pair with Sryah)

Whole Sea bass with Charred Serrano-Basil Vinaigrette (Pair with Mencia)

Steak au Poivre (Pepper Steak) (Pair with Amarone)

Other Whites Recipes

Chicken Breasts with Fontina and Prosciutto (pair with Italian Whites: Vernaccia, Verdicchio)